Espresso Tasting

Brewing the perfect espresso is a delicate process. But it all starts with the BEAN.

This event will focus on the aging process an espresso bean takes.

Learn More!

The Experience

Learn The Basics

We will teach you the basics about how to brew espresso. Shot times, dosing weights, all the fun stuff!

Learn About The Beans

Our Grower/Roaster will explain what makes their coffee so special.

Taste The Espresso

Espresso should be enjoyed between 14-21 days after roasting. We will taste that, BUT we will also be tasting recently roasted beans as well as coffee aged for almost 4 months!

Experiment!

Does aged coffee taste better? Does it make a better cappuccino? Who knows!?!

Lets find out together!

Reserve Your Spot!

We are only offering 12 spots for this event, so register fast!

DETAILS:

Thursday May 28th @6pm

Hosted At: Mug & Maple

378 Technology Center Way Rock Hill, SC

COST: $35/person ($65 for 2 spots booked together!)

Included: All espresso and coffee drinks & light snacks

“Their attention to detail and commitment to quality truly stood out. We’ve already recommended them to others.”

Former Customer